The Omnivores Dilemma

Ok...I know...I know...it seems like lately all I do is book reviews. Well here is another one. I have to say though I keep picking books that are somewhat depressing. This book is no different. It really gives you pause to consider how corporate greed and circumstance have turned an ordinary vegetable...corn...into a commodity and the creator of not only horrible stuff like high fructose corn syrup but toxic waste from all the cattle that are fed some version of corn. Practically everything you eat if it's processed or comes from a cow is made from corn. What I found out is that corn-fed beef is actually not nearly as good for you as grass fed beef. But you have to go to Argentina to find that. Why has this happened? Well it's a combination of subsidies that have been given to farmers since the 50s and the fact that they can now grow a tremendous amount of corn and have to keep trying to grow more of it because the more they grow the more the market is glutted and the price goes down...so they have to in order to stay afloat. So now we are awash in corn. And we have to come up with ways to use it. And we have. Who wins? Not the farmers...they are making a pittance...but the big conglomerates that make everything from plastics to ethanol to the lovely HFC I mentioned earlier that is so bad for you. What can you do? Read! Read all the labels on the packages of food you buy. Don't buy processed food. If you read a label and have no idea what the ingredient is...it is corn...

After reading this book, I'm considering going vegetarian. Or going to Argentina where at least I know the beef is good for you.

How to Get People to Eat More Veggies

So I've been thinking about our health care crisis and what we can do to fix it. As I mentioned in an earlier blog I'm currently reading Healthy at 100 by John Robbins. There is study after study about the benefits of eating a healthy diet and exercising to prevent chronic disease. Even if we start late we have a greater likelihood of living healthy, vigourous lives into old age. So how to we get Americans to eat more and exercise more?

One way I thought of getting people to eat more vegies is to utilize the Flexible Spending Account not only as a way to get a tax break on health care costs not covered by our insurance plans, but also there should be a way that we can use these cards to buy vegetables. Of course this doesn't ensure we will eat them but it would give us some incentive to buy them. We should also be able to use these cards at our farmer's markets and CSA's (CSAs are those farms that deliver fresh vegies to your house).

And while we're at it why not be able to use these cards to pay our monthly dues at fitness facilities.

Giving a tax break to those who are tryng to eat right and exercise only makes good practical sense.

So listen up Presidential Candidates...have you thought of this one?